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Showing 1 - 3 of 3 Results
1.
Professional French Pastry Series: Petits Fours, Chocolate, Frozen Desserts, and Sugar Works...
Professional French Pastry Series: Petits Fours, Chocolate, Frozen Desserts, and Sugar Works... by Bilheux, Roland, Escoffier,... ISBN: 9780442205683 List Price: $69.95
$11.88 (Save 83%)
2.
Professional French Pastry Series: Decorations, Borders and Letters, Marzipan, and Modern De...
Professional French Pastry Series: Decorations, Borders and Letters, Marzipan, and Modern De... by Bilheux, Roland, Escoffier,... ISBN: 9780442205690 List Price: $69.95
$10.78 (Save 84%)
3.
Classic and Contemporary Recipes of Yves Thuries Restaurant Pastries and Desserts
Classic and Contemporary Recipes of Yves Thuries Restaurant Pastries and Desserts by Thuriès, Yves, Lauvand, Rho... ISBN: 9780471286004 List Price: $140.00

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